Product Ingredients

Dry Gin Fizz Gummies

Ingredients: Sugar, glucose syrup, gelatine, acids (citric acid, lactic acid, malic acid), acidity regulator (calcium citrates), gin (0.37%), natural flavouring, vegetable fat (palm).

Gluten free, dairy free, and alcohol free.

 

Sparkling Rosé Gummies

Ingredients: Glucose syrup, sugar, gelatine, acids (citric acid, lactic acid, malic acid), acidity regulator (calcium trates, sodium malate), rose wine, natural flavouring, natural colouring (blackcurrant, black carrot).

Gluten free, dairy free, and alcohol free.


Strawberry Daiquiri Gummies

Ingredients: Sugar, glucose syrup, gelatine, acids: citric acid, lactic acid, malic acid; strawberry fruit juice concentrate; acidity regulator: calcium citrates, sodium malate; flavours; natural colours (blackcurrant, black carrot).

Gluten free, dairy free, and alcohol free.

 

Candy Kitten Watermelon Gourmet Sweets

Ingredients: Sugar, glucose syrup, modified starch, 10% watermelon juice from concentrate, dextrose, acids (malic acid, citric acid, lactic acid), potato protein, acidity regulators: sodium malates and calcium carbonate, natural flavouring, fruit and plant concentrates (black carrot, pumpkin, apple), spirulina concentrate, hydrolysed pea protein.

Suitable for vegetarians and vegans.

 

Candy Kittens Peach Fizz

Ingredients: Sugar, glucose syrup, modified starch, 6% peach juice from concentrate, dextrose, 4% coconut water from concentrate, citric acid, malic acid, lactic acid, potato protein, natural flavourings, fruit and plant concentrates (carrot, apple, lemon, sweet potato), acidity regulator: calcium carbonate, fully hydrogenated sunflower oil, hydrolysed pea protein.

Suitable for vegetarians and vegans.

 

Consider this a Hug in a Biscuit Iced Biscuit

Ingredients: Flour (gluten), Margarine, Sugar, Sugarpaste icing, Neutral Merkel (sulphur dioxide (E220)), Food Colouring, Edible frosting sheets, Edible Ink.

Allergens: Produced in an environment where nuts, gluten, dairy, eggs and soya are used.

Gardiner's cookies are made using an egg and dairy-free* recipe, meaning vegetarians and vegans can enjoy them too.

 

Happy Birthday Iced Biscuit

Ingredients: Flour (gluten), Margarine, Sugar, Sugarpaste icing, Neutral Merkel (sulphur dioxide (E220)), Food Colouring, Edible frosting sheets, Edible Ink.

Allergens: Produced in an environment where nuts, gluten, dairy, eggs and soya are used.

Gardiner's cookies are made using an egg and dairy-free* recipe, meaning vegetarians and vegans can enjoy them too.

 

You've Got This Iced Biscuit

Ingredients: Flour (gluten), Margarine, Sugar, Sugarpaste icing, Neutral Merkel (sulphur dioxide (E220)), Food Colouring, Edible frosting sheets, Edible Ink.

Allergens: Produced in an environment where nuts, gluten, dairy, eggs and soya are used.

Gardiner's cookies are made using an egg and dairy-free* recipe, meaning vegetarians and vegans can enjoy them too.


Salted Caramel Mallow and Marsh Bar

Ingredients: Sugar, Glucose Syrup, Dextrose, Water, Salted Caramel Fudge (9%), [Sugar, Sweetened Condensed MILK (Sugar, MILK),Glucose Syrup, Fondant (Sugar, Glucose Syrup, Water), Coconut Oil, Butter Oil (MILK), Salt, Natural Flavouring], Beef Gelatine, Humectant Glycerol, Salt, Natural Caramel Colour (0.3%) [Caramelised Sugar, Maltodextrin], Natural Caramel Flavouring (0.3%), Cornflour

Allergens: MILK. Not suitable for customers with an allergy to PEANUTS, TREE NUTS, EGG or SOYA due to manufacturing processes.

 

Double Chocolate Mallow and Marsh Bar

Ingredients: Milk Chocolate (30%) [Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier SOYA Lecithin, Natural Vanilla Flavouring], Sugar, Glucose Syrup, Water, Dextrose, Beef Gelatine, Cocoa Powder (2%), Humectant Glycerol, Cornflour, Salt, Natural Cream Flavouring (0.2%). Milk Chocolate contains: Cocoa Solids 33.5% minimum, Milk Solids 20.5% minimum.

Allergens: MILK, SOYA. Not suitable for customers with an allergy to PEANUTS, TREE NUTS, EGG or SOYA due to manufacturing processes.

 

Chocolate Meringue Bar (V/GF)

Ingredients: Chocolate Meringue (62%) [Caster Sugar, Pasteurised Free Range EGG White, Fat Reduced Cocoa Powder (3%)], Belgian Dark Chocolate (36%) [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (SOYA Lecithin), Natural Vanilla Flavouring], Cacao Nibs (2%).

Allergens : EGG, SOYA. May contain traces of nuts and milk due to manufacturing methods.

Suitable for vegetarians and gluten free.


Flower & White Raspberry Meringue Bar (V/GF)

Ingredients: Raspberry Meringue (62%) [Caster Sugar, Pasteurised Free Range EGG White, Water, Natural Flavouring, Colour (Radish Extract, Citric Acid)], Belgian White Chocolate (36%) [Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier (SOYA Lecithin), Natural Vanilla Flavouring], Raspberry Crumble (2%).

Allergens : EGG, MILK, SOYA. May contain traces of nuts due to manufacturing methods.

Suitable for vegetarians and gluten free.


Lemon Meringue Bar (V/GF)

Ingredients: Lemon Meringue (62%) [Caster Sugar, Pasteurised Free Range EGG White, Natural Lemon Flavouring, Water, Colour (Beta Carotene)], Belgian White Chocolate (36%) [Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier (SOYA Lecithin), Natural Vanilla Flavouring], Lemon Yellow Crunch (2%) [Sugar, Water, Glucose Syrup, Colour (Curcumin)], Natural Lemon Flavouring, Acidity Regulator (Citric Acid), Glazing Agents [Vegetable Oil (Coconut Origin), Beeswax)].

Allergens : EGG, MILK, SOYA. May contain traces of nuts due to manufacturing methods.

Suitable for vegetarians and gluten free.


Salted Caramel Meringue Bar (V/GF)

Ingredients: Salted Caramel Meringue (55%)(Caster Sugar, Pasteurised Free-Range EGG White, Brown Sugar, Natural flavouring, Salt), MILK Chocolate (43%) (Cocoa Mass, Cocoa Butter, Sugar, Whole MILK powder, Skimmed MILK Powder, Natural Vanilla Flavouring, Emulsifier (SOYA Lecithin), Emulsifier (Sunflower Lecithin)). Salted Caramel Crunch (2%) (Sugar, Glucose Syrup, Cocoa Butter, Water, Butter (MILK), Cream (MILK), Salt, Raising Agent (Sodium Bicarbonate)).

Allergens : EGG, MILK, SOYA. May contain traces of nuts due to manufacturing methods.

Suitable for vegetarians and gluten free.


Milk Chocolate Honeycomb Bar

Ingredients: Honeycomb (61%) Sugar, Glucose Syrup, Honey, Raising Agent: Sodium Bicarbonate, Rice Flour; Milk Chocolate (39%) - Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin; Natural Vanilla.

Allergens: MILK, SOYA. Produced in an environment where nuts, peanuts, and eggs are used.

Suitable for vegetarians and gluten free.


Cookies and Cream White Chocolate Bar

Ingredients: White chocolate (sugar, cocoa butter, whole MILK powder, emulsifier: SOYA lecithin, natural vanilla flavouring), cookies (WHEAT flour, sugar, vegetable oil (palm), fat reduced cocoa powder, WHEAT starch, glucose-fructose syrup, salt, raising agents (potassium hydrogen carbonate, sodium hydrogen carbonate, ammonium hydrogen carbonate), emulsifiers (SOYA lecithin, sunflower lecithin), flavouring (vanillin)).

Allergens: MILK, SOYA, WHEAT. May contain traces of egg, sesame, peanuts, or other nuts.

Suitable for vegetarians.


Milk of the Stars Willies Cacao 50g

Ingredients: Cocoa Mass, Raw Cane Sugar, Cocoa Butter, Milk Powder 18%, Cocoa Solids: 54% minimum.

Allergens: Contains MILK.

Suitable for vegetarians.


Raspberry and Cream Chocolate Willies Cacao 50g

Ingredients: Cocoa Butter, Milk Powder 34%, Raw Cane Sugar, Raspberries 4%, Cocoa Solids: 36% minimum.

Allergens: Contains MILK.

Suitable for vegetarians.


Sea Flakes Milk Chocolate Bar Willies Cacao 50g

Ingredients: Cocoa Mass, Raw Cane Sugar, Cocoa Butter, Milk Powder 18%, Cocoa Solids: 54% minimum.

Allergens: Contains MILK.

Suitable for vegetarians.

Milk of the Gods Bar Willies Cacao 50g

Milk Chocolate

Cocoa solids: 44% minimum.

Ingredients: raw cane sugar, cocoa mass 25%, MILK powder 21% cocoa butter 19%

Allergens: Contains MILK.

Biscuit Tiffin Tray Bake

Ingredients: Digestive Biscuits 35% (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Nicotinamide, Thiamine), Wholemeal Wheat Flour, Vegetable Oil (Palm [SG], Rapeseed), Sugar, Invert Sugar Syrup, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt), Belgian Milk Chocolate 16% (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Margarine (Vegetable Oils (Palm [MB] /Rapeseed), Water, Salt, Emulsifier: E475, Natural Flavouring), Premium Milk Coating (Sugar, Vegetable Fat (Palm Kernel, Coconut), Whey Powder (Milk), Cocoa Powder, Emulsifier: Soya Lecithin and E476, Flavour), Partially Inverted Sugar Syrup, Glace Cherries 5.6% (Cherries, Glucose-Fructose Syrup, Sugar, Acidity Adjuster: Citric Acid, Preservative Potassium Sorbate, Sulphur Dioxide, Colour Erythrosine), Sultanas 6% (Vegetable Oil (Sunflower)), Milk Chocolate Chips 2% (Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Whey Powder, (Milk), Skimmed Milk Powder, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Cocoa Powder (Cocoa Beans, Acidity Regulator: Potassium Carbonate).

Allergens: MILK, WHEAT, SOYA. May Contain Traces Of Cherry Stones. This product is made where nut ingredients are used and stored.

Suitable for vegetarians.


Honeycomb Crunch Tray Bake

Ingredients: Digestive Biscuits 44.7% (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Nicotinamide, Thiamine), Wholemeal Wheat Flour, Vegetable Oil (Palm [MB], Rapeseed), Sugar, Invert Sugar Syrup, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt), Partially Inverted Sugar Syrup, Premium Milk Coating (Sugar, Vegetable Fat (Palm Kernel, Coconut), Whey Powder (Milk), Cocoa Powder, Emulsifier: Soya Lecithin and E476, Flavour), Margarine (Vegetable Oils (Palm [MB] /Rapeseed), Water, Salt, Emulsifier: E475, Natural Flavouring), Chocolates with Crisp Light Honeycombed Centres 6.1% (Sugar, Skimmed Milk Powder, Cocoa Butter, Glucose Syrup, Barley Malt Extract, Cocoa Mass, Palm Fat, Lactose (Milk), Whey Powder (Milk), Milk Fat, Wheat Flour, Emulsifiers (Soya Lecithin, E492), Palm Oil, Raising Agents (E341, E500, E501), Salt, Glazing Agent: Pectin, Natural Vanilla Extract), Belgian White Chocolate 3.7% (Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring).

Allergens: MILK, WHEAT, SOYA, BARLEY. May Contain Traces Of Cherry Stones. This product is made where nut ingredients are used and stored.

Suitable for vegetarians.


Caramel Shortcake Tray Bake

Ingredients: Luxury Caramel 45.45% (Sweetened Condensed Skimmed Milk, Glucose Syrup, Invert Sugar Syrup, Palm Oil, Butter (Milk), Sugar, Emulsifier: E471, Stabilizer: Pectin, Salt, Natural Flavouring), Shortcake Base 36.36% (Wheat Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Margarine (Vegetable Oils (Palm [MB] /Rapeseed), Water, Salt, Emulsifier: E475, Natural Flavouring), Sugar), Belgian Milk Chocolate 18.18% (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring).

Allergens: MILK, WHEAT, SOYA. May Contain Traces Of Cherry Stones. This product is made where nut ingredients are used and stored.

Suitable for vegetarians.


Peppermint Crunch Tray Bake

Ingredients: Peppermint Flavoured Fondant 43.9% (Sugar, Vegetable Oil (RSPO Palm, Rapeseed), Glucose Syrup, Water, Skimmed Milk Powder, Emulsifier (E471, E492), Salt, Preservative (Potassium Sorbate), Natural Flavouring, Colour (E102, E142)), Belgian Milk Chocolate 18.7% (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Margarine (Vegetable Oils (Palm [MB] /Rapeseed), Water, Salt, Emulsifier: E475, Natural Flavouring), Brown Sugar, Self Raising Wheat Flour (Wheat Flour, Raising Agents E341, E500, Calcium, Iron, Niacin, Thiamin), Desiccated Coconut, Toasted Rice Cereal (Rice, Sugar, Salt, Barley Malt Flavouring, Vitamins and Minerals: Niacin, Iron, B6, B2 (Riboflavin), B1 (Thiamin), Folic Acid, D, B12), Cocoa Powder (Cocoa Beans, Acidity Regulator: Potassium Carbonate).

Allergens: MILK, WHEAT, SOYA, BARLEY. May Contain Traces Of Cherry Stones. This product is made where nut ingredients are used and stored.

Suitable for vegetarians.


Dark Chocolate Brownie Tray Bake

Ingredients: Sugar, Belgian Dark Chocolate 22.80% (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin, Natural Vanilla Flavour), Salted Butter 22.80% (Cream (Milk), Salt), Eggs, Wheat Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Cocoa Powder (Cocoa Beans, Acidity Regulator: Potassium Carbonate), Preservative (E202, E282, Maize Starch).

Allergens: MILK, WHEAT, SOYA, EGGS. May Contain Traces Of Cherry Stones. This product is made where nut ingredients are used and stored.

Suitable for vegetarians.


Drink me Chai - Spiced Latte Caffeine Free

Ingredients: Sugar, Skimmed MILK Powder (21%), Coconut Oil, Dried Glucose Syrup, Caramelised Sugar, Black Tea Extract (2%), Thickener: Cellulose Gum; Spices, Cinnamon (0.6%), MILK Protein, Stabiliser: E451; Natural Flavouring.

Allergens: MILK, COCONUT OIL.

Suitable for vegetarians.


Raspberry Ripple Herbal Tea English Tea Shop

Ingredients: Organic hibiscus, organic rosehip (20%), organic apple pieces (15%), organic licorice, organic roasted chicory, organic pomegranate pieces (2%), organic raspberry pieces (2%) and organic black currant pieces (2%) with natural raspberry, blackcurrant and pomegranate flavours.

Suitable for vegetarians and vegans.


Chamomile Tea English Tea Shop

Ingredients: Organic Chamomile Herbal Tea. Ingredients: Organic chamomile (100%).

Suitable for vegetarians and vegans.


Chocolate, Rooibos and Vanilla Tea English Tea Shop

Ingredients: Organic rooibos(89%), natural flavourings(5%), organic vanilla pods(3%), organic cocoa nibs(3%).

Suitable for vegetarians and vegans.


Super Berry Burst Herbal Tea English Tea Shop

Ingredients: Organic Hibiscus, Organic Rooibos, Organic spearmint, Organic Raspberries, Organic strawberries and Organic blueberries.

Suitable for vegetarians and vegans.


Peppermint Herbal Tea English Tea Shop

Ingredients: Organic and fair trade peppermint.

Suitable for vegetarians and vegans.


TEAPOP - Tea on a Stick - Wild Berry Flavour Tea

Ingredients: Green tea, real fruits, plants and herbs with no sweeteners added.

Suitable for vegetarians and vegans.


Womankind - Pukka Tea

Ingredients: Chamomile flower, shatavari root (16%), licorice root, hibiscus flower, marigold flower, beetroot (8%), orange peel, orange essential oil flavour, rose flower (4%), cranberry (4%), vanilla flavour (4%).

Suitable for vegetarians and vegans.

Whittard Salted Caramel Hot Chocolate 

Sugar, Cocoa (39%), Dextrose, Salt, Flavouring. Contains Cocoa solids 39% minimum.

Suitable for vegetarians and vegans.


Cleanse - Pukka Tea

Ingredients: Chamomile flower, shatavari root (16%), licorice root, hibiscus flower, marigold flower, beetroot (8%), orange peel, orange essential oil flavour, rose flower (4%), cranberry (4%), vanilla flavour (4%).

Suitable for vegetarians and vegans.

Bath Bomb 

Parma Violets - 

Sodium Bicarbonate, Citric Acid, Aqua, parfum, Cocos Nucifera (Coconut), Benzyl Salicylate, Hydroxycitronellal, Eugenol, CI 42090, CI 19140, CI 18050, CI 45171

Rose -

Sodium Bicarbonate, Citric Acid, Aqua, parfum, Linalool, Rose Petals, CI 16255

Millionaires Shortbread 50g

Ingredientssugar, cocoa butter, whole milk powder, skimmed milk powder, cocoa mass, shortcake biscuit (5%) (wheat flour (calcium carbonate, iron, thiamine, niacin), sugar, non-hydrogenated vegetable fat (palm oil SG*, rapeseed oil), invert sugar syrup, tapioca starch, salt, raising agents sodium bicarbonate, ammonium bicarbonate), non-hydrogenated vegetable fat (shea kernel oil, palm oil SG, emulsifier (sunflower lecithin)); fudge pieces (5%) (sugar, glucose syrup, sweetened condensed milk (milk, sugar), palm oil, butter (milk), emulsifier (soya lecithin), flavouring (vanilla), salt), caramel powder (skimmed milk powder, milk proteins, sugar, butter (milk)), whey powder (milk), lactose (milk), emulsifier (soya lecithin), flavouring (natural vanilla, caramel).

*RSPO Segregated certified palm oil from sustainable sources.

Milk chocolate contains cocoa solids min 33%, milk solids 18%.

Allergy information: for allergens see ingredients in bold. May contain traces of glutennuts, and peanuts.

Nutritional Information (Per 100g): Energy 2277.1kJ/547.65kcal, Fat 33.29g, Of which saturates 20.42g, Carbohydrates 55.77g, Of which sugars 52.21g, Protein 6.27g, Salt 0.28g.

Peanut Butter Milk 50g

Ingredients: sugar, cocoa butter, whole milk powder, roasted chopped peanuts and peanut paste (15%), cocoa mass, emulsifier (soya lecithin), flavouring (natural vanilla), salt. 

Milk chocolate contains cocoa solids 33% min, milk solids 22% min.

Allergy Information: For allergens see ingredients in boldMay contain traces of gluten, other nuts, and sulphites.

Net Weight: 50g (1.8oz)

Nutritional Information (Per 100g): Energy 2335kJ/560kcal, Fat 36.8g (of which saturates 19.4g), Carbohydrates 46.1g (of which sugars 44.5g), Protein 9.9g, Salt 0.2g

The Gnaw HQ sometimes handles gluten, nuts, peanuts, milk, soya and sulphites. Whilst they are SALSA accredited and follow strict production guidelines, their products may contain traces of these allergens.